Concept information
Preferred term
641.36Kjøtt
Broader concept
Narrower concepts
Entry terms
- Animalske oljer--mat
- Animalsk fett--mat
- Kjøtt--mat
- Pølser
- Pølser--mat
- Rødt kjøtt
Identifier
- ocd00159335
Notation
- 641.36
URI
http://dewey.info/class/641.36/e23/
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