Anbefalt term
664.805 Bestemte grønnsaker og typer grønnsaker
Overordnede begreper
Underordnede begreper
- 664.80563 Agurker--industriell bearbeiding
- 664.805646 Auberginer--industriell bearbeiding
- 664.80565 Belgfrukter--industriell bearbeiding, …
- 664.80511 Beter--industriell bearbeiding
- 664.8054 Bladgrønnsaker--industriell bearbeiding
- 664.80513 Gulrøtter--industriell bearbeiding
- 664.80525 Kepaløk--industriell bearbeiding
- 664.805126 Kålrot--industriell bearbeiding
- 664.80561 Meloner--industriell bearbeiding
- 664.805125 Neper--industriell bearbeiding
- 664.805648 Okra--industriell bearbeiding
- 664.805643 Paprika (grønnsak)--industriell bearbeiding
- 664.80514 Pastinakker--industriell bearbeiding
- 664.805677 Popkorn--industriell bearbeiding
- 664.80521 Poteter--industriell bearbeiding
- 664.80515 Reddiker--industriell bearbeiding
- 664.8055 Salatplanter--industriell bearbeiding
- 664.8058 Sopper--industriell bearbeiding, …
- 664.80562 Squasher--industriell bearbeiding, …
- 664.8053 Stilkgrønnsaker--industriell bearbeiding, …
- 664.805672 Sukkermais--industriell bearbeiding
- 664.80522 Søtpoteter--industriell bearbeiding
- 664.805642 Tomater--industriell bearbeiding
- 664.8057 Urter--industriell bearbeiding
- 664.80523 Yamsrot--industriell bearbeiding
Identifikator
- ocd00161373
URI
http://dewey.info/class/664.805/e23/